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Big Mac Magic in a Wrap

Big Mac Wraps put a fresh spin on the beloved fast-food classic by folding all the iconic flavors into a handheld wrap. Soft tortillas hold juicy seasoned beef, crisp shredded lettuce, tangy pickles, melted cheese, and the unmistakable special sauce. Whether you’re grabbing a quick lunch, casual dinner, or game day snack, these wraps deliver the full Big Mac experience without the bun.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 wraps
Course: Snack
Calories: 400
Ingredients Method Notes

Ingredients
  

For the Beef Filling:
  • 1 lb ground beef 80% lean
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/2 cup finely chopped onion
For the Wraps:
  • 4 large low-carb or flour tortillas
  • 1 cup shredded iceberg lettuce
  • 1/2 cup diced pickles
  • 4 slices cheddar cheese
  • 1/4 cup finely chopped onion
For the Special Sauce:
  • 1/3 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon yellow mustard
  • 1 teaspoon white vinegar
  • 1 teaspoon sweet pickle relish
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Method
 

Prepare the Special Sauce:
  1. In a small bowl, whisk together mayonnaise, ketchup, mustard, vinegar, relish, garlic powder, and onion powder. Set aside.
Cook the Beef Filling:
  1. Heat a skillet over medium-high heat. Add ground beef and cook, breaking it up with a spatula.
  2. Add onion, onion powder, garlic powder, salt, and pepper. Cook until beef is browned and onions are tender. Drain any excess fat.
Assemble the Wraps:
  1. Warm the tortillas briefly in a pan or microwave to make them pliable.
  2. Spread about 2 tablespoons of special sauce on each tortilla.
  3. Add a layer of cooked beef mixture, then top with shredded lettuce, diced pickles, chopped onions, and a slice of cheddar cheese.
  4. Fold the sides of the tortilla and roll tightly to form a wrap.
Serve:
  1. Slice the wraps in half if desired and serve immediately.

Notes

Make Big Mac Wraps today, fill your kitchen with their mouthwatering aroma, and share the joy. Snap a photo of your creation and share it on Instagram—tag me so we can celebrate your tasty success. Happy cooking!